Stuffed Grape Leaves

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Grape leaves (stuffed), (Arabic: ورق دوالي); (Hebrew: עלי גפן ממולאים), are an appetizer popular in Middle Eastern countries, including Turkey and Persia, where it is usually eaten with stuffed rice that has been seasoned with a multitude of spices.

Cuisine: not stated · categories: Easy recipes; Kosher recipes; Mediterranean recipes; Middle Eastern recipes; Recipes; Recipes using dill; Recipes using green onion; Recipes using lemon; Recipes using mint; Recipes using parsley; Recipes using pepper; Recipes using salt; Recipes using turmeric; Recipes with images; Recipes without servings; Vegan recipes

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