Surinamese Chicken Pot Pie (Pastei)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Suriname Pastei is a very old dish and was brought to Suriname by the Jewish settlers. It is a simple dish made from chicken, carrots and peas, and closely resembles chicken pot pie. It is served best with plain white rice.

Cuisine: not stated · categories: Baked recipes; Jewish recipes; Kosher recipes; Main course recipes; Medium Difficulty recipes; Recipes; Recipes for pot pie; Recipes using allspice; Recipes using baking powder; Recipes using bay leaf; Recipes using butter; Recipes using carrot; Recipes using celery; Recipes using chicken; Recipes using chile; Recipes using dehydrated broth; Recipes using hard-cooked egg; Recipes using ketchup; Recipes using margarine; Recipes using wheat flour; Recipes with metric units; Recipes without cooking time; Recipes without servings; Surinamese recipes

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