Sweet and Sour Fish Casserole

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Fish This is a sweet and sour fish casserole, baked in the oven. It goes well with rice and a green salad. The recipe is adapted from The Sephardic Table by Pamela Grau Twena.

Cuisine: not stated · categories: Baked recipes; Main course recipes; Medium Difficulty recipes; Recipes; Recipes for casserole; Recipes using chile; Recipes using cilantro; Recipes using cod; Recipes using fish; Recipes using garlic; Recipes using green bell pepper; Recipes using haddock; Recipes using hake; Recipes using lemon juice; Recipes using sugar; Recipes using vegetable oil; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0