Sylheti Onion and Rice Fritters

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Sylheti salty rice cake, locally known as nunor bora among other names, is a cherished savoury rice flour fritter originating from Sylhet. This delectable treat, often paired with tea, boasts a golden hue thanks to the infusion of turmeric, and it holds a special place in Sylhet's culinary heritage. It garners particular popularity during festive occasions, such as Eid, in the Sylhet region, providing a delightful taste of the local culinary heritage.

Cuisine: not stated · categories: Fried recipes; Medium Difficulty recipes; Recipes; Recipes for fritters; Recipes using fresh ginger; Recipes using rice; Recipes using rice flour; Recipes with images; Snack recipes; Sylheti recipes

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