Tegabino Shiro (Ethiopian Spiced Chickpea Dip)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Tegabino shiro is a flavorful and versatile dip made with chickpea flour and a blend of aromatic spices. This dip is a popular part of Ethiopian cuisine and is enjoyed with injera or bread as a delicious appetizer or snack.

Cuisine: Ethiopia · categories: Easy recipes; Ethiopian recipes; Recipes; Recipes using cayenne; Recipes using chickpea flour; Recipes using cilantro; Recipes using fresh ginger; Recipes using vegetable oil; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0