Toad in the Hole

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | English Cuisine Toad in the hole is a baked Yorkshire pudding or thick pastry round, with sausages or pieces of meat in it. This recipe is for a sausage toad. A further variation is made using fine chopped potatoes in a pudding-basin with a lump of meat in the centre, and then boiling or steaming.

Cuisine: United Kingdom · categories: Baked recipes; Easy recipes; English recipes; Main course recipes; Recipes; Recipes using sausage; Recipes with images; Recipes with metric units

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