Ugba Stew

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes The recipe is a modern spin on the traditional ugba stew, and the use of parsley gives it a fresh taste.

Cuisine: not stated · categories: Easy recipes; Igbo recipes; Recipes; Recipes for stew; Recipes using dehydrated broth; Recipes using fish; Recipes using ground crayfish; Recipes using iru; Recipes using onion; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0