Wonton Wrappers

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Asian Cuisine Wonton wrappers are thin pasta-like wrappers used for wontons. They are suitable for wonton soup. Oversize (7-inch / 45 cm square) wrappers may be used as egg roll wrappers. Round wrappers are best for making potstickers. Most people will prefer to buy wrappers ready-made. This is especially easy for wontons, because egg roll wrappers may be cut in quarters to make wonton wrappers. Look in a supermarket near the tofu and Asian mushrooms. For the stubbornly determined expert cook though, here is a recipe.

Cuisine: China · categories: Chinese recipes; Difficult recipes; Recipes; Recipes for dough; Recipes using wheat flour; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0