Yogurt Curry Soup (Kadhi)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of India | Curry Kadhi also known as Karhi or Gujarati Kadhi is a sweet yogurt curry, normally eaten with unleavened flat bread called roti and sabzi in India.

Cuisine: India · categories: Easy recipes; Gluten-free recipes; Indian recipes; Recipes; Recipes for curry; Recipes using asafoetida; Recipes using chickpea flour; Recipes using chile-ginger paste; Recipes using chile paste and sauce; Recipes using clarified butter; Recipes using curry leaf; Recipes using mustard seed; Recipes using sugar; Recipes using whole cumin; Recipes using yogurt; Recipes with images; Soup recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0